This is a young established restaurant, featuring excellent presentation (newly fitted out in early2011) including very well equipped, kitchen and food preparation area. Seating for up to 62 (inside and outside). The restaurant offers a wide range of food specialising in Mediterranean cuisine catering for locals in a up and coming suburb . The business generates an estimated turnover range between $6000 to $7000 per week . This will suit a young enthusiastic couple who can further market the business and maintain the many regular clients including business clients. Our client must sell due to family commitment. For more information please call Lions now.
